The first stocks were brought from the “Canarias Islands” to Ica’s Valleys in 1551. There pisco was created and it was also exported, from Pisco port, to the other Spanish colognes. Nowadays, pisco is made in the warm coast valley, fom Lima to Pisco, excellent liquor with a great smell and body.

Pisco is the national beverage of Peru and it is made in the ancient vine crops of Mala, San

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